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The Southport 24 hour race proved to be a success for Team Lawson with a little help from the rest of the Bass team. As the wind faded in the evening the Lawson brothers came into their own and between them won the midnight race and 8am race with crews Matthew Fairlamb and Richard Hodgkins. Their consistency kept the boat moving up the fleet to finish 3rd overall. The teamwork, aided by managers Mike Moore and Alan Smith, with Bridget practising her culinary talent as head chef in charge of the bacon butties, brought things together well to prove what we’re capable of. The team van, sponsored by Thomas Armstrong Group, was well received as a base for the event.Full results |
